Ciabatta Bread 400g
£2.90
Main Info:
Origin: Veneto
Flavour profile: Delicate, Amidy
Size: 400g
Description: Ciabatta, which means slipper in Italian, is an Italian white bread made from wheat flour, yeast and olive oil with a light crust and soft crumb.
The shape resembles a common slipper, hence the name.
Ingredients: Wheat flour, Water, Extra Virgin Olive Oil, Natural Yeast
Our Recommendation: Ciabatta is the perfect bread for every occasion. Fill it with some of your favourite deli products, including meat, cheeses & vegetables.
Also a great bread to use for bruschetta and scarpetta!
Allergens: Gluten, might contain traces of nuts & sulphites